What Your Chef  Will Do!

I will begin by planning a menu just for you.  It could include not only the entrees and sides from our mouth- watering selections but also your favorite family dishes you rarely have the time to prepare.  I will take the time to shop for the finest and freshest ingredients at your local market, or the places I know that carry the items we need.  If you prefer organic or specialty foods, those can be included on your shopping list as well.  I will then prepare the meals in your kitchen using classic cooking techniques that enhance the flavors and retain the nutrients.  After the food is prepared, I can package and store the meals in your refrigerator or freezer. You will be provided with easy to understand, detailed re-heating instructions.  At the end of the day, your kitchen is as it was found. All that will remain is the aroma of your delightful meal.

Williams-Sonoma Cooking Class

Chef Deborah Spriggs-Ross teach   variety of classes thru.                    

Williams-Sonoma featuring their most popular seasonal recipes.

To register for the following cooking classes - call the respective store directly. Register for classes early - these classes sell out early! Check with each store for information, questions or comments about the classes.* More Spring 2010 & winter 2011 classes may be added, so please check back with us again.

      2500 North Mayfair Road
       Wauwatosa, Wisconsin    53226,       

414-771-3755